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  • Wusthof Classic Santoku
    Wusthof Classic Santoku

    Wusthof Classic Santoku

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    • Wusthof Classic Santoku with hollows 17 cm
    • Styled after the Japanese cook's knife, this blade is just right for preparing both Asian and Western cuisine.
    • The scalloped edge creates pockets of air which prevent extra thin or soft slices from sticking to the blade.
    • Part of the Wüsthof Classic range.
    • Each knife is forged from a single piece of chromium-molybdenum-vanadium steel hardened to 58° Rockwell.
    • Razor sharp edge with Precision Edge Technology (PEtec), double ground to 10° each side.
    • Full-tang, triple-riveted handle.
    • Half bolster makes it easy to sharpen all the way to the end of the blade.
    • Perfectly balanced for optimal comfort and control.
    • Free knife sharpening service.
    • Lifetime warranty.
    • Made in Germany.